Supper with Charlie Bigham
Favourite food for family & friends
$88.28
- Hardcover
240 pages
- Release Date
9 December 2024
Summary
‘fuss-free, flavourful dishes made for cosy nights with family and friends.’ - Sainsbury’s Magazine
‘I want food to be approachable, fun, not too fussy and bursting with flavour. When you enjoy making food, everyone enjoys eating it.’ - Charlie Bigham
More than 100 relaxed supper dishes to enjoy at home with family and friends created by the man behind the hugely popular premium food brand, Charlie Bigham’s.
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Book Details
| ISBN-13: | 9781784729493 |
|---|---|
| ISBN-10: | 1784729493 |
| Author: | Charlie Bigham |
| Publisher: | Octopus Publishing Group |
| Imprint: | Mitchell Beazley |
| Format: | Hardcover |
| Number of Pages: | 240 |
| Release Date: | 9 December 2024 |
| Weight: | 1.06kg |
| Dimensions: | 252mm x 200mm x 34mm |
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About The Author
Charlie Bigham
Charlie Bigham quit his job in 1994 to travel in India. Captivated by the tastes, colours, textures and aromas of the cuisine, he decided to set up a food business, and did so by 1996. After perfecting three dishes in his home kitchen - Caribbean Lamb, Cajun Chicken and Salmon with a Dill Sauce - he found some upmarket London food shops willing to stock him. Then Waitrose were interested, then Sainsbury’s, then Tesco. And the rest is history.
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