Around the World in 80 Meatballs
$29.49
- Hardcover
192 pages
- Release Date
28 October 2025
Summary
Everyone loves a meatball, and Around the World in 80 Meatballs celebrates this universal passion with a delightful exploration of meatball recipes from across the globe.
This cookbook uncovers the joy and comfort that a simple meatball can bring, showcasing a diverse array of recipes that span continents and cultures. From the Bulgarian Chirpanski to the Taiwanese Crystal Meatball, each dish is accompanied by its unique story, reflecting the rich traditions …
Book Details
| ISBN-13: | 9781761451492 |
|---|---|
| ISBN-10: | 1761451499 |
| Author: | Bunny Banyai |
| Publisher: | Hardie Grant Books |
| Imprint: | Hardie Grant Books |
| Format: | Hardcover |
| Number of Pages: | 192 |
| Release Date: | 28 October 2025 |
| Weight: | 626g |
| Dimensions: | 210mm x 160mm x 24mm |
You Can Find This Book In
About The Author
Bunny Banyai
Bunny Banyai is a freelance writer, and contributor to The Age, The Sydney Morning Herald and The Guardian. Born and raised in Melbourne to a Hungarian father and Russian mother, Bunny spent her childhood rejecting almost all of her mother’s cooking, meatballs being one of the few exceptions. She is the author of three books for Hardie Grant – Shit On My Hands (a down-and-dirty guide to parenting), 100 Aussie Things We Know and Love and Anxious Girls Do It Better. Around the World in 80 Meatballs is Bunny’s first foray into food writing, inspired by her intercultural love affair with the universally beloved, globe-trotting meatball.
Returns
This item is eligible for free returns within 30 days of delivery. See our returns policy for further details.