
$35.99
- Hardcover
152 pages
- Release Date
2 September 2024
Summary
Street Food Sensations: 60 Asian Recipes to Spice Up Your Life
Bring the big flavors of Asian street food to your next meal with 60 new recipes from MasterChef Australia alum and restauranteur Brendan Pang. Inspired by Brendan’s travels - specifically his favorite street markets of Taipei - these recipes are designed to make cooking everything crispy, gooey, salty and kickin’ as approachable as possible.
Brendan offers a feast for carnivores, seafood lovers, and vegetarians …
Book Details
ISBN-13: | 9798890030245 |
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Author: | Brendan Pang |
Publisher: | Page Street Publishing Co. |
Imprint: | Page Street Publishing Co. |
Format: | Hardcover |
Number of Pages: | 152 |
Release Date: | 2 September 2024 |
Weight: | 462g |
Dimensions: | 205mm x 184mm x 15mm |
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About The Author
Brendan Pang
Brendan Pang is the creator of Bumpling, a mobile dumpling kitchen, and the bestselling author of This Is a Book About Dumplings and This Is a Book About Noodles. Brendan appeared on MasterChef Australia and travels internationally teaching cooking and dumpling classes. He lives in Perth, Australia.
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