Budget Bytes by Beth Moncel - ISBN: 9781583335307
Paperback
Delicious, affordable meals that won’t break the bank: Budget Bytes!

Budget Bytes

Over 100 Easy, Delicious Recipes to Slash Your Grocery Bill in Half: A Cookbook

$38.70

  • Paperback

    256 pages

  • Release Date

    4 February 2014

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Summary

The highly anticipated debut cookbook from the creator of the popular Budget Bytes blog, Budget Bytes will help you break in your kitchen without breaking the bank!

The debut cookbook from the Saveur blog award-winning Internet expert on making eating cheap dependably delicious.

As a college grad during the recent great recession, Beth Moncel found herself, like so many others, broke. Unwilling to sacrifice eating healthy and well—and armed with a degree in nutritiona…

Book Details

ISBN-13:9781583335307
ISBN-10:1583335307
Author:Beth Moncel
Publisher:Penguin Putnam Inc
Imprint:Avery Publishing Group Inc.,U.S.
Format:Paperback
Number of Pages:256
Release Date:4 February 2014
Weight:352g
Dimensions:14mm x 187mm x 233mm
A-Format
B-Format
Budget Bytes by Beth Moncel - ISBN: 9781583335307
187 × 233 mm
C-Format
A4
mm / in
What They're Saying

Critics Review

“It doesn’t matter who you are–college student, young professional, new parents, seniors; watching your pennies or rich as Croesus–“Budget Bytes” is one of those rare books that is meant for absolutely everyone; the recipes are remarkable in their scope, simplicity, flavor, and cost-consciousness, proving once again that “real food” never has to break the bank. I adored this book!”
–Elissa Altman, author of “Poor Man’s Feast”

“Quick and delicious recipes, easy-to-follow instruction, and priceless cost-cutting tips from the queen of eating well on a dime. A great addition to any kitchen!”
–Antonia Lofaso, author of “The Busy Mom’s Cookbook”

““Budget Bytes” demystifies how to eat home-cooked meals without sacrificing taste or your wallet.”
–Rebecca Lando, author of “The Working Class Foodies Cookbook “

“Affordable ingredients and fabulous, easy recipes all in one delicious, healthy cookbook.”
–Holly Clegg, author of the “Trim&TERRIFIC” cookbook series

About The Author

Beth Moncel

Beth Moncel has a B.S. in nutritional science and dietetics and a B.S. in clinical laboratory science from Louisiana State University. Her blog, Budget Bytes, won the 2016 Best How-To Food Blog Award from Saveur magazine. She lives in New Orleans.

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