
BBQ Companion
180+ Barbecue Recipes From Around the World
$48.00
- Hardcover
288 pages
- Release Date
29 August 2023
Summary
Take outdoor cooking to the next level with the BBQ Companion, the must-have compendium of recipes by acclaimed Australian chef, TV presenter and barbecue expert, Ben O’Donoghue. With more than 180 diverse and contemporary recipes on and off the barbecue, this book is the ultimate guide for anyone who loves to cook and entertain outdoors, no matter what the occasion or equipment.
Be inspired by the exciting world of barbecued food with recipes that cover everything fr…
Book Details
| ISBN-13: | 9781761450235 |
|---|---|
| ISBN-10: | 1761450239 |
| Author: | Ben O'Donoghue |
| Publisher: | Hardie Grant Books |
| Imprint: | Hardie Grant Books |
| Format: | Hardcover |
| Number of Pages: | 288 |
| Release Date: | 29 August 2023 |
| Weight: | 1.46kg |
| Dimensions: | 270mm x 215mm x 32mm |
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About The Author
Ben O'Donoghue
Chef, restaurateur and television personality Ben O’Donoghue has worked at some of the UK’s most notable restaurants, including the River Cafe with Jamie Oliver. He co-presented four seasons of Surfing the Menu with fellow Aussie Curtis Stone and New Zealander Mark Gardner and has also hosted his own TV shows in Australia. He has written a number of cookbooks and is a regular contributor to food magazines. Ben lives with his wife and children in Brisbane, where he has his restaurant, Billy Kart Kitchen.
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