Hardcover
The humble roti gets glamorous: 90+ recipes to savor.
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Roti
90 simple recipes for the indian bread and its accompaniments
$36.00
- Hardcover
192 pages
- Release Date
25 March 2025
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Summary
The Roti Revolution: 90+ Recipes for India’s Versatile Flatbread
Roti, the unassuming Indian flatbread, takes center stage in this vibrant cookbook. Explore its incredible versatility with over 90 recipes and accompaniments that will transform your meals.
- A Culinary Journey: Discover the diverse world of roti, from griddle-baked classics to stuffed delights, ghee-lathered indulgences, and tandoor-baked masterpieces.
- More Than Just Whea…
Book Details
| ISBN-13: | 9780241737149 |
|---|---|
| ISBN-10: | 0241737141 |
| Author: | Anuradha Ravindranath |
| Publisher: | Dorling Kindersley Ltd |
| Imprint: | DK |
| Format: | Hardcover |
| Number of Pages: | 192 |
| Release Date: | 25 March 2025 |
| Weight: | 604g |
| Dimensions: | 204mm x 178mm x 21mm |
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About The Author
Anuradha Ravindranath
Anuradha Ravindranath is a Delhi-based food expert. She previously wrote The Rice Cookbook, published by Penguin India in 2009. Her first book was Tandoor- The Great Indian Barbeque, conceptualized by her father, Ranjit Rai. In 1998, on behalf of the Delhi Blue Pottery Trust, where she is a trustee, she published Pottery and the Legacy of Sardar Gurcharan Singh.
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