Modern Bistro
Home Cooking Inspired by French Classics
$71.98
- Hardcover
336 pages
- Release Date
29 November 2022
Summary
Why eat out? Bring home the bistro and make your table the delicious place everyone wants to linger, with more than 150 classic and modern dishes to share.
Bistro cooking is intimate and inviting, rustic yet casually elegant. America’s Test Kitchen brings you recipes that will comfort and impress, from simple Chicken Provençal with Saffron, Orange, and Basil; French Onion Burgers; and Leeks Vinaigrette to splendid Gnocchi à la Parisienne and Chocolate Brioche Buns.
Foolproof t…
Book Details
| ISBN-13: | 9781948703468 |
|---|---|
| ISBN-10: | 1948703467 |
| Author: | America's Test Kitchen America's Test Kitchen |
| Publisher: | America's Test Kitchen |
| Imprint: | America's Test Kitchen |
| Format: | Hardcover |
| Number of Pages: | 336 |
| Release Date: | 29 November 2022 |
| Weight: | 567g |
| Dimensions: | 244mm x 200mm |
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About The Author
America's Test Kitchen America's Test Kitchen
America’s Test Kitchen is a 15,000-square-foot kitchen that publishes award-winning cookbooks along with Cook’s Illustrated and Cook’s Country magazines and produces public television’s top-rated shows, America’s Test Kitchen and Cook’s Country. It brings 25 years of expertise in recipe development to the table.
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