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The Baker's Companion

Allyson Gofton


  • Hardcover
    $40.16
PUBLISHED: 2nd April 2019
ISBN: 9780143773528
The Baker's Companion
$40.16
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  • Hardcover
    $40.16
PUBLISHED: 2nd April 2019
ISBN: 9780143773528

Publisher Description

A truly beautiful baking book, chock full of recipes and the accumulated know-how of Allyson Gofton. This is a book to be kept and treasured. There are more than 100 recipes for cakes, biscuits, pies, tarts, slices and brownies, quick bakes, puddings, pavlovas and meringues, bread and yeast baking, with how-tos and hints and tips throughout.

Want to know why your cakes are always too heavy? Why the bottom burns? Can you just melt the butter to save time when creaming it with sugar? When it all goes wrong, what can you do? What can you bake for a friend who can't eat gluten? Find the answers to all this and more in this book.

Author Biography

Allyson Gofton has been cooking for New Zealanders for nearly 30 years. She is known for her recipes and columns in magazines, her television appearances, radio slots and many personal appearances in the name of charity. She has also written more than 20 cookbooks, including her best-selling series of books Bake, Cook and Slow, as well as the popular Country Calendar Cookbook with Allyson Gofton and Country Calendar Homestead Baking. Allyson also wrote about her year in a small town in the south-west of France, in Recipes from My French Kitchen.

Product Details

Author
Allyson Gofton
Pages
320
Publisher
Penguin Group (NZ)
Year
2019
ISBN-10
0143773526
ISBN-13
9780143773528
Format
Hardcover
Publication Date
2019-04-02
Country of Publication
New Zealand