Jugos Para Una Vida Saludable
Una Guia para Obtener el Maximo Beneficio de Las Frutas y Los Vegetales Frescos
- Paperback
382 pages
- Release Date
1 January 1999
Summary
Juicing for Life, the best-selling A-to-Z guide to the health benefits of fresh fruit and vegetable juicing, is now available in a Spanish edition. Just like the original, the translation provides complete nutritional programs for dealing with over 75 common health problems. It tells which fruits and vegetables are effective in combating specific illnesses and why. It also offers hundreds of delicious, nutritious recipes to use daily and details which foods to eat and which to avoid.
Book Details
| ISBN-13: | 9780895299550 |
|---|---|
| ISBN-10: | 0895299550 |
| Author: | Cherie Calbom |
| Publisher: | Avery Publishing Group |
| Imprint: | Avery Publishing Group Inc.,U.S. |
| Format: | Paperback |
| Number of Pages: | 382 |
| Release Date: | 1 January 1999 |
| Weight: | 557g |
| Dimensions: | 26mm x 153mm x 231mm |
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Cherie Calbom
Cherie Calbom, MS, has earned a master’s degree in nutrition from Bastyr University, where she now serves on the Board of Regents. She practiced as a clinical nutritionist at St. Luke Medical Center, Bellevue, Washington. Known as “the Juice Lady” for her work with juicing and health, her juice therapy and cleansing programs have been popular for more than a decade. She is also known as George Foreman’s nutritionist and the other spokesperson for the George Foreman grills.
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