Super Natural Simple
whole food, vegetarian recipes for real life
$76.62
- Hardcover
288 pages
- Release Date
7 April 2021
Summary
Super Natural Simple: Wholesome Recipes for Everyday Wellness
Super Natural Simple celebrates the magic (and very real benefits!) of cooking with nutrient-dense plants, fruits, vegetables, whole grains and other natural foods. In this artfully photographed collection, James Beard Award–winning author and beloved food writer Heidi Swanson presents more than 120 recipes with short ingredients lists, make-ahead techniques and clever methods. This is a cookbook that teaches us that stay…
Book Details
| ISBN-13: | 9781743797242 |
|---|---|
| ISBN-10: | 1743797249 |
| Author: | Heidi Swanson |
| Publisher: | Hardie Grant Books |
| Imprint: | Hardie Grant Books |
| Format: | Hardcover |
| Number of Pages: | 288 |
| Release Date: | 7 April 2021 |
| Weight: | 1.03kg |
| Dimensions: | 178mm x 254mm |
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What They're Saying
Critics Review
Heidi Swanson is one of the most original voices in cookery today. No other writer combines luscious, fresh, wholesome, and completely enticing food so well. – Yotam Ottolenghi * Yotam Ottolenghi *Swanson not only goes a long way toward helping ‘whole’ foods shed their stale, hippie stigma but also makes a strong case for putting natural foods at the center of an emerging, modern, global cuisine * Salon *
About The Author
Heidi Swanson
Heidi Swanson is the New York Times bestselling author of Super Natural Cooking, Super Natural Every Day, and Near & Far, as well as a photographer, website publisher and shop curator. She is a two-time James Beard Award winner and was named one of the 100 greatest home cooks of all time by Epicurious. She has been featured in Food & Wine, Bon Appétit, and more.
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