Linda McCartney's Family Kitchen by Linda Mccartney, Hardcover, 9781841883632 | Buy online at The Nile
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Linda McCartney's Family Kitchen

100 Plant-Based Recipes for All Occasions

Author: Linda Mccartney, Paul Mccartney, Mary Mccartney and Stella Mccartney  

Hardcover

Over thirty years ago, Linda McCartney first blazed the trail for meat-free cooking, and around the table of the family home in East Sussex, she shared the pleasure that eating compassionately could bring. Now Paul, Mary and Stella bring Linda's kitchen up to date, re-inventing her best-loved recipes for the plant-based cook, alongside their favourite family stories and the dishes that they now eat at home.

Plant-based cooking for a better world, inspired by Linda McCartney.

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PRODUCT INFORMATION

Summary

Over thirty years ago, Linda McCartney first blazed the trail for meat-free cooking, and around the table of the family home in East Sussex, she shared the pleasure that eating compassionately could bring. Now Paul, Mary and Stella bring Linda's kitchen up to date, re-inventing her best-loved recipes for the plant-based cook, alongside their favourite family stories and the dishes that they now eat at home.

Plant-based cooking for a better world, inspired by Linda McCartney.

Read more

Description

The original food pioneer, Linda McCartney believed in great tasting, wholesome, meat-free food, and embraced kindness and compassion in everything she did. Her legacy lives on in Linda McCartney's Family Kitchen, a collection of over 90 simple, fresh and inventive plant-based recipes that fit perfectly with how we want to eat now.

In Linda McCartney's Family Kitchen, Paul, Mary and Stella have re-imagined Linda's classic recipes, bringing them up to date for the modern, plant-based cook. Because how we eat is changing, with more and more people choosing a meat- and dairy-free diet, even if only for one or two days a week.

Alongside family favourites such as American Pancakes, Chilli Non Carne, Sausage Rolls and Shepherd's Pie, Paul, Mary and Stella share the dishes they cook most at home: Pad Thai, Pulled Jackfruit Burgers, Panzanella and Chocolate and Peanut Butter Cookies to name just a few of the simple, nourishing and sustainable recipes included in this stylish book.

Complete with personal stories and intimate family photos spanning three decades, Linda McCartney's Family Kitchen is not only good for you, but for the planet too.

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About the Author

Linda McCartney (Author) An original food pioneer, Linda McCartney believed in great tasting, honest, meat-free food and the shared pleasure that eating well could bring. In Linda McCartney's Family Kitchen , Paul McCartney and his daughters - photographer and filmmaker Mary, and fashion designer Stella - are dedicated to sharing Linda's passion for wholesome cooking with everyone.

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More on this Book

THE INSTANT TIMES TOP TEN BESTSELLER Over thirty years ago, Linda McCartney first blazed the trail for meat-free cooking, and around the table of the family home in East Sussex, she shared the pleasure that eating compassionately could bring. Now Paul, Mary and Stella bring Linda's kitchen up to date, re-inventing her best-loved recipes for the plant-based cook, alongside their favourite family stories and the dishes that they now eat at home. The original food pioneer, Linda McCartney believed in great tasting, wholesome, meat-free food, and embraced kindness and compassion in everything she did. Her legacy lives on in Linda McCartney's Family Kitchen , a collection of over 90 simple, fresh and inventive plant-based recipes that fit perfectly with how we want to eat now.In Linda McCartney's Family Kitchen , Paul, Mary and Stella have re-imagined Linda's classic recipes, bringing them up to date for the modern, plant-based cook. Because how we eat is changing, with more and more people choosing a meat- and dairy-free diet, even if only for one or two days a week.Alongside family favourites such as American Pancakes, Chilli Non Carne, Sausage Rolls and Shepherd's Pie, Paul, Mary and Stella share the dishes they cook most at home: Pad Thai, Pulled Jackfruit Burgers, Panzanella and Chocolate and Peanut Butter Cookies to name just a few of the simple, nourishing and sustainable recipes included in this stylish book.Complete with personal stories and intimate family photos spanning three decades, Linda McCartney's Family Kitchen is not only good for you, but for the planet too.

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Product Details

Publisher
Orion Publishing Co | Seven Dials
Published
29th June 2021
Pages
256
ISBN
9781841883632

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CUSTOMER REVIEWS

03 Aug, 2021
Easy to follow and delicious recipes. I've recently made the strawberry "cheesecake" and it was a huge hit with everybody. Beautifully presented book with lovely notes from the McCartney family.
By Veronica
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