Scanpan Classic Bread Knife 20cm

This knife's serrated blade allows the baker to cut easily even through the hardest crust without crushing the loaf. Slices of bread will be neat and not torn or ragged. Quality, functionality, durability and design: these are the defining characteristics of Scanpan's stylish and affordable Classic range of kitchen knives. Scanpan Classic knives are hot-drop forged from single blanks of high-grade German stainless steel and individually tested against rigorous standards to ensure that each blade has been accurately tempered to a consistent hardness of 57 HRC. With ergonomic rubberized handles that provide a secure grip even when wet and surgically sharp tapered cutting edges, Scanpan Classic knives make a welcome addition to any kitchen. Key Features: Fully forged German stainless steel Ergonomic handles for easy grip Weighted and balanced

Construction:

Blade type: Hot-drop forged Blade construction:  1.4114 CrMoV15 hi-carbon no-stain steel Blade hardness:  HRC 57 Edge: Double ground @ 20 degrees Handle: Tri-lobal ergonomic w/ polypropylene grips

This item is eligible for free returns within 30 days of delivery. See our returns policy for further details.