Homemade Vegan Cheese, Yoghurt and Milk
$44.66
- Paperback
144 pages
- Release Date
28 February 2025
Summary
The Ultimate Guide to Homemade Vegan Dairy: Cheese, Yogurt, and Milk
Dairy goes vegan! Discover a world of delicious possibilities with clear, simple, step-by-step recipes for homemade vegan cheese, yogurt, and milk.
This beautifully illustrated book provides all the essential information you need to get started, from essential ingredients (beyond just soya) to kitchen utensils and fermentation starters. Learn how to make your own starters, discover helpful ingredients, and …
Book Details
| ISBN-13: | 9781911714217 |
|---|---|
| ISBN-10: | 191171421X |
| Author: | Yvonne Hoelzl-Singh |
| Publisher: | Grub Street Publishing |
| Imprint: | Grub Street Publishing |
| Format: | Paperback |
| Number of Pages: | 144 |
| Release Date: | 28 February 2025 |
| Weight: | 432g |
| Dimensions: | 240mm x 170mm |
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About The Author
Yvonne Hoelzl-Singh
Cooking has always been a passion for the author Yvonne Hölzl-Singh. For five years she has been blogging her recipes, the impressions of her many travels, her do-it-yourself and much more in a very personal way. Her love of Asia and her marriage to an Indian make her dishes often Asian-inspired. All the lovingly staged dishes for her food blog and her books are photographed by herself. In 2014 she took second place in a Food Blog Award in the category Best Vegan Recipe.
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