At the Table of Jim Thompson
$64.00
- Hardcover
108 pages
- Release Date
1 April 2006
Summary
This is a lavishly illustrated collection of more than 80 recipes from the world famous Jim Thompson restaurants in Bangkok. “At the Table of Jim Thompson” is a unique introduction to the house of Jim Thompson and the cuisine served at the world-famous Jim Thompson restaurants in Bangkok. The recipes are prefaced with an introduction filled with reminiscences of the times spent and the illustrious guests who sat at Jim Thompson’s table. Over 80 recipes are featured, divided into nine sections…
Book Details
| ISBN-13: | 9789814068321 |
|---|---|
| ISBN-10: | 9814068322 |
| Author: | William Warren |
| Publisher: | Editions Didier Millet Pte Ltd |
| Imprint: | Editions Didier Millet Pte Ltd |
| Format: | Hardcover |
| Number of Pages: | 108 |
| Release Date: | 1 April 2006 |
| Weight: | 749g |
| Dimensions: | 244mm x 222mm x 18mm |
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About The Author
William Warren
William Warren is an authority on Jim Thompson and his mysterious disappearance in the Cameron Highlands of Malaysia in 1967.
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