A Taste of Côte D'Azur
Places of longing, original recipes and insider tips
$137.07
- Hardcover
240 pages
- Release Date
17 March 2027
Summary
From the fish stalls of the Cours Saleya in Nice to the quiet harbour restaurants of Beaulieu-sur-Mer and the sun-bleached tables of Saint-Tropez, A Taste of Côte d’Azur follows the flavours that define life along the French Riviera. Verena Mayer seeks out the restaurants that locals return to season after season, the market vendors who have supplied them for decades, and the chefs who know exactly what to do with the morning’s rouget, a jar of tapenade, and the wild thyme that grows…
Book Details
| ISBN-13: | 9783766729811 |
|---|---|
| ISBN-10: | 3766729810 |
| Author: | Verena Mayer |
| Publisher: | Georg Callwey |
| Imprint: | Georg Callwey |
| Format: | Hardcover |
| Number of Pages: | 240 |
| Release Date: | 17 March 2027 |
| Dimensions: | 250mm x 280mm |
| Series: | A Taste Of |
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Verena Mayer
Verena Mayer is a freelance journalist who focuses on travel and food. Her big love is France—especially Brittany. She writes for well-known German magazines like Falstaff, Effilee, taz, and the Sunday edition of the Frankfurter Allgemeine Zeitung.
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