The Sourdough School, 9780857833662
Hardcover
Bake delicious sourdough, nurture your gut, and transform your health.

The Sourdough School

the ground-breaking guide to making gut-friendly bread

$48.00

  • Hardcover

    208 pages

  • Release Date

    9 April 2018

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Summary

Unlock the Secrets of Sourdough: A Baker’s Journey

‘Master the art of sourdough with Vanessa and you will learn how to look after your own gut microbes and health.’ - Tim Spector, author of THE DIET MYTH

At her renowned Sourdough School, Vanessa has taught countless students the secrets of this healthy, more easily digestible bread, and now she has compiled her teachings for the home baker. From creating your own starter from scratch, you’ll then move on to basic breadmaking…

Book Details

ISBN-13:9780857833662
ISBN-10:0857833669
Author:Vanessa Kimbell
Publisher:Octopus Publishing Group
Imprint:Kyle Books
Format:Hardcover
Number of Pages:208
Release Date:9 April 2018
Weight:925g
Dimensions:254mm x 216mm x 22mm
What They're Saying

Critics Review

Vanessa won’t just teach you to make Sourdough bread, she will blow you away with how you can incorporate it into your everyday baking.Vaness is the Queen of Sourdough

Vanessa won’t just teach you to make Sourdough bread, she will blow you away with how you can incorporate it into your everyday baking.

Vaness is the Queen of Sourdough

About The Author

Vanessa Kimbell

Dr. Vanessa Kimbell has loved bread since her childhood, when her parents bought a house in southwest France and she experienced a thriving rural bakery. Years later, when she was suffering with digestive issues in adulthood, returning to the bakery inspired her to investigate the link between fermented foods and gut health. She now runs The Sourdough School in Northamptonshire, where she teaches sourdough breadmaking to students from around the world. She has a doctorate in baking as lifestyle medicine and preventative health.

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