
Hardcover
Delicious, single-serving recipes: Enjoy flavorful cooking, even when dining solo.
Cooking for One
An Inspiring Collection of Over 30 Delicious Single-portion Recipes
$17.89
- Hardcover
64 pages
- Release Date
18 September 2013
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Summary
This is an inspiring collection of over 30 delicious single-portion recipes. Enjoy the pleasure of eating delicious dishes every time you cook, whatever the quantity. Every dish is tailored to suit the individual diner, from appetizers to main courses and desserts. It features ideas for quick suppers, such as Chicken with Tomatoes & Olives, as well as more elaborate ideas, such as Duck Breast with Pineapple & Ginger. Enjoy tastes from all around the world, from fresh salads and hearty…
Book Details
| ISBN-13: | 9780754826712 |
|---|---|
| ISBN-10: | 0754826716 |
| Author: | Valerie Ferguson |
| Publisher: | Anness Publishing |
| Imprint: | Lorenz Books |
| Format: | Hardcover |
| Number of Pages: | 64 |
| Release Date: | 18 September 2013 |
| Weight: | 240g |
| Dimensions: | 211mm x 142mm x 11mm |
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About The Author
Valerie Ferguson
Valerie Ferguson is a highly experienced food writer and editor who previously ran a catering service and cooking school.
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