Tamila
Recipes from Southern India
$82.80
- Hardcover
224 pages
- Release Date
29 November 2026
Summary
The much-anticipated first cookbook from the team behind the Tamil Prince, Tamil Crown and Tamila has arrived.
A brilliantly thoughtful collection of recipes from chef-owner Elavarasan ‘Prince’ Durairaj that allows you to bring some of the magic of Tamila into your own kitchen. These are Southern Indian dishes with a twist, packed with familiar favourites, fiery feasts and ferocious flavour from the new face of South Indian cuisine in London.
Chapters include Dosa, Thali, Curr…
Book Details
| ISBN-13: | 9781529986150 |
|---|---|
| ISBN-10: | 152998615X |
| Author: | The Tamil Prince |
| Publisher: | Ebury Publishing |
| Imprint: | Ebury Press |
| Format: | Hardcover |
| Number of Pages: | 224 |
| Release Date: | 29 November 2026 |
| Weight: | 500g |
| Dimensions: | 25mm x 192mm x 252mm |
You Can Find This Book In
The Tamil Prince
Elavarasan ‘Prince’ Durairaj is the chef-owner of the Tamila pub and restaurant group. Born and raised in Thanjavur, South India, Prince’s recipes are a unique blend of authentic British-Indian cooking, bursting with flavour. First tested at Hackney Bridge Food Hall in 2021, the Tamila group has grown to include Tamila, The Tamil Prince and The Tamil Crown.
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