The Silver Spoon Pasta
authentic italian recipes
$64.00
- Hardcover
288 pages
- Release Date
29 January 2024
Summary
The Ultimate Pasta Cookbook: Over 300 Italian Recipes
Pasta is the perfect food: low cost, healthy, and tasty. Its versatility makes it a regular feature on home dining tables as well as on the most sophisticated restaurant menus, either dressed with just one or two ingredients or with more elaborate sauces.
Showcasing 46 different pasta types in more than 300 recipes—from classics such as Penne Arrabbiata and Spaghetti Carbonara to more ambitious dishes such as Soufflé of C…
Book Details
| ISBN-13: | 9780714865980 |
|---|---|
| ISBN-10: | 0714865982 |
| Author: | The Silver Spoon Kitchen |
| Publisher: | Phaidon Press Ltd |
| Imprint: | Phaidon Press Ltd |
| Format: | Hardcover |
| Number of Pages: | 288 |
| Release Date: | 29 January 2024 |
| Weight: | 1.30kg |
| Dimensions: | 270mm x 205mm x 31mm |
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What They're Saying
Critics Review
‘For its sheer breadth, this compendium will be a worthy addition to the pasta lover’s library.’ – Publishers Weekly
‘Pasta lovers will need to add [this] to [their] shelves.’ – Appetito Magazine
‘Concise recipes are easy to follow, the color photos will keep you motivated and the results are bound to please.’ – The Wall Street Journal
‘Innovative and wide-ranging.’ – Taste Italia
‘A great source for ideas, whether you’re after a quick, from-the-larder supper or instructions on how to make pasta.’ – Time Out
‘The UK’s love affair with pasta shows no sign of abating, and this book is a must-have for the something-out-of-nothing cook.’ – Delicious
About The Author
The Silver Spoon Kitchen
Originating in 1950, Il Cucchiaio d’Argento, first published in English by Phaidon as The Silver Spoon, is the ultimate compilation of traditional home-cooking Italian dishes. A global best-seller, this book, together with its many offshoots, has taught home cooks around the world how to cook like an Italian and to enrich their lives with fresh ingredients and delicious recipes.
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