The Encyclopedia of Pasta
over 350 recipes for the ultimate comfort food
$53.95
- Hardcover
560 pages
- Release Date
12 November 2024
Summary
The Encyclopedia of Pasta: A Culinary Journey Through Italy
Capture the heart and soul of pasta with 350 rich recipes in this extraordinary encyclopedic cookbook.
Be it a classic Lasagna, a creamy Carbonara, or a simple yet delicious Aglio e Olio, The Encyclopedia of Pasta has it all. This book caters to all levels of culinary expertise, from the novice cook making their first Spaghetti Bolognese to the seasoned chef exploring intricate, lesser-know…
Book Details
| ISBN-13: | 9781400346103 |
|---|---|
| ISBN-10: | 140034610X |
| Series: | Encyclopedia Cookbooks |
| Author: | The Coastal Kitchen |
| Publisher: | HarperCollins Focus |
| Imprint: | Cider Mill Press Book Publishers LLC |
| Format: | Hardcover |
| Number of Pages: | 560 |
| Release Date: | 12 November 2024 |
| Weight: | 2.00kg |
| Dimensions: | 262mm x 215mm x 45mm |
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About The Author
The Coastal Kitchen
The Coastal Kitchen believes that food is the easiest way to create the connection and meaning we all need in our lives. To help build this foundation, our editors work to bring the very best recipes, techniques, and ideas from the culinary world into your home, creating books that emphasize quality, accessibility, and simplicity, and make it a bit easier to infuse your life with balance, joy, and beauty.
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