Bright Line Eating by Susan Peirce Thompson, Paperback, 9781401952556 | Buy online at The Nile
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Bright Line Eating

The Science of Living Happy, Thin and Free

Author: Susan Peirce Thompson and John Robbins  

Paperback

A ground-breaking book that explains how the brain blocks weight loss and provides tools and support needed to lose weight and keep it off.

This bestseller breaks open the obesity mystery for using the brain as the key to weight loss. Rooted in cutting-edge neuroscience, psychology, and biology, this guide is a simple approach to reversing innate blocks through four clear, unambiguous boundaries..

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Summary

A ground-breaking book that explains how the brain blocks weight loss and provides tools and support needed to lose weight and keep it off.

This bestseller breaks open the obesity mystery for using the brain as the key to weight loss. Rooted in cutting-edge neuroscience, psychology, and biology, this guide is a simple approach to reversing innate blocks through four clear, unambiguous boundaries..

Read more

Description

A ground-breaking book that explains how the brain blocks weight loss and provides tools and support needed to lose weight and keep it off.Over 99% of people who try to lose weight don't succeed. They don't get slender and they don't stay slender long term. The average dieter spends a significant amount of money and makes four or five new attempts each year. Four or five new attempts each year with almost no hope of success. Only 1% of people will get down to their goal weight on traditional diets.Susan Peirce Thompson. Ph.D., suggests that there's something fishy going on here, something important we're not paying attention to. We don't have an obesity problem; we have an obesity mystery-and she has a groundbreaking philosophy to solve that mystery.Rooted in science and psychology, Thompson's book describes how the brain blocks weight loss and then gives us a solution. Thousands of people have participated in her Bright Line Eating Boot Camps and have used her methods to lose all their excess weight and become happy, thin, and free.Subjects covered include-How the brain blocks weight lossOverpowering cravingsThe susceptibility scaleThe weight-loss food planWhat about exercise?Getting to goal weight

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Critic Reviews

“"I just finished reading Bright Line Eating--every single word. This book is not like anything else out there. Not even close. Dr. Thompson has illuminated the reasons why so many of us are so addicted to today's food supply and why obesity is so common. Most importantly, she outlines the path to freedom, thinness, and health. Freedom from the tyranny of the scale, of fast foods, of carb addiction. All of it. This book is totally different--and if you read it--every word--like I did, your life will be changed. A light bulb of 'aha' will go off in your brain. This book is based not only on the personal experiences of thousands, but also backed up by solid brain science that has never been presented like this before. And I'm willing to bet you'll be eager to start Bright Line Eating yourself so you too can start 'living happy, thin, and free."-- Christiane Northrup, New York Times best-selling author of Goddesses Never Age "Bright Line Eating provides a groundbreaking perspective on persistent, undiagnosable weight-loss issues."-- Mark Hyman, M.D., director, Cleveland Center for Functional Medicine and #1 New York Times best-selling author of The Blood Sugar Solution"I absolutely love the Bright Line Eating philosophy! It is totally consistent with everything I've learned about helping people change behavior. This is a book I would recommend to anyone who wants to lose weight or change their relationship with food."-- Marshall Goldsmith, Ph.D., #1 New York Times best-selling author of Triggers”

"Bright Line Eating provides a groundbreaking perspective on persistent, undiagnosable weight-loss issues."
Mark Hyman, M.D., director, Cleveland Center for Functional Medicine and #1 New York Times best-selling author of The Blood Sugar Solution

"I absolutely love the Bright Line Eating philosophy! It is totally consistent with everything I’ve learned about helping people change behavior. This is a book I would recommend to anyone who wants to lose weight or change their relationship with food."
Marshall Goldsmith, Ph.D., #1 New York Times best-selling author of Triggers

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About the Author

Susan Peirce Thompson, Ph.D., is the founder and CEO of Bright Line Eating Solutions, a company dedicated to sharing the science of sustainable weight loss and helping millions to get happy, thin, and free. Thompson earned her B.A. from UC Berkeley in Cognitive Science, and her M.S. and Ph.D. in Brain and Cognitive Sciences from the University of Rochester. She is the recipient of the NISOD Excellence Award, a national honor bestowed annually on select college professors for excellence in leadership and teaching. She lives in Pittsford, NY, and you can visit her online at brightlineeating.com.

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Product Details

Publisher
Hay House Inc
Published
5th January 2021
Pages
320
ISBN
9781401952556

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CUSTOMER REVIEWS

20 Sep, 2017
Great book to discover the science behind weight issues and working through how to fix them. I have lost 15kg in one month
By Jenny
04 Oct, 2021
Very interesting read. Once you have more of an understanding of how the brain works, it really helps your mindset when it comes to controlling those urges and cravings. Definitely recommend if your struggling to lose weight and more importantly keep it off!
By Tori
01 Jan, 2019
Interesting but author encourages readers to do her boot camps which are very expensive
By Susan
03 Feb, 2019
By Liza
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