Sport and Exercise Nutrition, 1st Edition
$173.58
- Paperback
400 pages
- Release Date
6 October 2011
Summary
Now widely adopted on courses throughout the world, the prestigious Nutrition Society Textbook series provides students with the scientific basics in nutrition in the context of a systems and disease approach rather than on a nutrient by nutrient basis. In addition books provide a means to enable teachers and students to explore the core principles of nutrition and to apply these throughout their training to foster critical thinking at all times.
This NS Textbook on Sport and Exercise Nut…
Book Details
| ISBN-13: | 9781444334685 |
|---|---|
| ISBN-10: | 1444334689 |
| Series: | The Nutrition Society Textbook |
| Author: | Susan A. Lanham-New, Samantha Stear, Susan Shirreffs, Adam Collins, Richard Budgett |
| Publisher: | John Wiley and Sons Ltd |
| Imprint: | Wiley-Blackwell |
| Format: | Paperback |
| Number of Pages: | 400 |
| Edition: | 1st |
| Release Date: | 6 October 2011 |
| Weight: | 712g |
| Dimensions: | 249mm x 191mm x 21mm |
What They're Saying
Critics Review
“This is an excellent resource for readers interested in furthering their understanding of sport and exercise nutrition through a combined scientific and practical approach. It is well organized and does a great job of focusing on the key points, allowing readers to decide to what extent they would like to further their knowledge in a particular subdiscipline.” (Doody’s, 20 January 2012)
About The Author
Susan A. Lanham-New
Professor Susan A Lanham-New, University of Surrey, UK.
Dr Samantha J Stear, Performance Influencers Limited; Formerly, English Institute of Sport, UK.
Dr Susan M Shirreffs, Loughborough University, UK.
Dr Adam L Collins, University of Surrey, UK.
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