Summers Under the Tamarind Tree
Recipes & Memories from Pakistan
$43.38
- Hardcover
224 pages
- Release Date
15 August 2023
Summary
Summers Under the Tamarind Tree is a contemporary Pakistani cookbook celebrating the varied, exciting and often-overlooked cuisine of a beautiful country.
Winner Best First Book - Gourmand World Cookbook Awards 2016
Former lawyer-turned-food writer and cookery teacher Sumayya Usmani captures the rich and aromatic pleasure of Pakistani cooking through more than 100 recipes as she celebrates the heritage and traditions of her home country and looks back on a happy childhood spen…
Book Details
| ISBN-13: | 9780711256033 |
|---|---|
| ISBN-10: | 0711256039 |
| Author: | Sumayya Usmani |
| Publisher: | Quarto Publishing PLC |
| Imprint: | White Lion Publishing |
| Format: | Hardcover |
| Number of Pages: | 224 |
| Release Date: | 15 August 2023 |
| Weight: | 998g |
| Dimensions: | 28mm x 202mm x 252mm |
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Sumayya Usmani
Sumayya Usmani grew up in Karachi, Pakistan, and moved to London over ten years ago, but has found home in Glasgow, Scotland.
A food writer and cookery teacher, Sumayya is passionate about sharing the flavours of her homeland with a view to highlighting Pakistani cuisine as a distinct one. Sumayya advocates cooking by “andaza” (sensory and estimation cooking), which is how she learnt to cook from her mother and grandmothers from a very young age. She appears frequently in many online and print publications, on television, and co-presents BBC Kitchen Cafe weekly on BBC Radio Scotland.
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