Best Ever Book of Organic Cooking
how to make the most of fresh and seasonal produce: 130 deliciously healthy recipes shown in 250 stunning photographs
$34.44
- Paperback
224 pages
- Release Date
6 July 2017
Summary
The Organic Kitchen: Delicious Recipes for a Healthier You
Great-tasting food starts with the quality of the ingredients - and that means going organic. All diets are catered for with wonderful recipes that make full use of organically grown and reared ingredients, including fruit, vegetables and herbs; meat, poultry and game; fish and shellfish; dairy products; beans, pulses and grains; and even sugar, coffee and wine.
Dishes include Roast Leg of Lamb, Chicken Casserole wit…
Book Details
| ISBN-13: | 9781846814396 |
|---|---|
| ISBN-10: | 1846814391 |
| Author: | Spevack Ysanne |
| Publisher: | Anness Publishing |
| Imprint: | Southwater |
| Format: | Paperback |
| Number of Pages: | 224 |
| Release Date: | 6 July 2017 |
| Weight: | 1.19kg |
| Dimensions: | 280mm x 241mm |
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About The Author
Spevack Ysanne
Ysanne Spevack is a leading light in the international organic movement. She was the Presentations Manager for the Organic Food and Wine Festival at Olympia, and a member of the committee for the Guild of Food Writers’ Organic Debate.
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