Sant Ambroeus: The Café Cookbook
light lunches, sweet treats, and coffee drinks from new york's favorite milanese café
$118.01
- Hardcover
192 pages
- Release Date
15 September 2020
Summary
Sant Ambroeus: A Taste of Milan in Your Kitchen
From its iconic beginning in 1982 on New York City’s Upper East Side, Sant Ambroeus has reigned as a beloved Milanese café. This establishment has attracted families, art enthusiasts, executives, and travelers, who all came to enjoy its hand-baked breads, pastries, savory sandwiches, creamy gelatos, and expertly crafted coffee.
Sant Ambroeus: The Café Cookbook shares seventy-five recipes, from coffee drinks and breads …
Book Details
| ISBN-13: | 9780847865901 |
|---|---|
| ISBN-10: | 0847865908 |
| Author: | Sant Ambroeus |
| Publisher: | Rizzoli International Publications |
| Imprint: | Rizzoli International Publications |
| Format: | Hardcover |
| Number of Pages: | 192 |
| Release Date: | 15 September 2020 |
| Weight: | 920g |
| Dimensions: | 248mm x 186mm |
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What They're Saying
Critics Review
“Sant Ambroeus is a great pick whether you are interested in Milanese coffee culture or simply looking for a collection of sandwich and dessert ideas to try at home. Recipes range from quick and easy sandwiches perfect for lunch to more time-consuming breads and absolutely stunning pastries/cakes.” — TARA’S MULTICULTURAL TABLE
About The Author
Sant Ambroeus
Sant Ambroeus has been a neighborhood favorite since opening on Madison Avenue in 1982. Offering traditional Milanese cuisine, including perfectly crafted espresso and cappuccino, pastry and sandwiches, gelato and sorbetto, as well as elegant Italian dishes for breakfast, lunch, and dinner, Sant Ambroeus stands for an unswerving commitment to fine service, impeccable technique, and quality ingredients.
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