
Good Things
recipes and rituals to share with people you love: a cookbook
$115.32
- Hardcover
464 pages
- Release Date
16 September 2025
Summary
Good Things: Recipes and Rituals for Connection and Comfort
From the bestselling author of Salt, Fat, Acid, Heat—and one of America’s most beloved chefs and teachers—125 meticulously tested, flavor-forward, soul-nourishing recipes that bring joy and a sense of communion
With all the generosity of spirit that has endeared her to millions of fans, Samin Nosrat offers more than 125 of her favorite recipes—simply put, the things she most loves to cook f…
Book Details
ISBN-13: | 9781984857781 |
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ISBN-10: | 1984857789 |
Author: | Samin Nosrat, Aya Brackett |
Publisher: | Random House USA Inc |
Imprint: | Random House USA Inc |
Format: | Hardcover |
Number of Pages: | 464 |
Release Date: | 16 September 2025 |
Weight: | 1.43kg |
Dimensions: | 240mm x 194mm x 41mm |
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What They're Saying
Critics Review
“A collection of essential recipes and kitchen wisdom that celebrates the art of cooking as an opportunity for connection and community. For Nosrat, cooking is about sharing time and attention with the people in our lives—and paying attention to details that take foods from simple to sublime… . Adventurous home cooks will appreciate the firm foundation of knowledge that ultimately offers the freedom and confidence to experiment and create special foods to share.”—Booklist, starred review
About The Author
Samin Nosrat
Samin Nosrat is a cook, teacher, and author of the James Beard Award-winning #1 New York Times bestseller Salt, Fat, Acid, Heat. She was named one of Time’s 100 Most Influential People in the World and Chef of the Year by Eater. She is the co-host of the Home Cooking podcast, a former Eat columnist at The New York Times Magazine, and the host of the Netflix original documentary series based on her book Salt, Fat, Acid, Heat. She lives in Oakland, California.
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