
The Wine Flavour Guide
how to pick the best wine for every occasion
$62.20
- Hardcover
304 pages
- Release Date
18 October 2024
Summary
Unlock Your Palate: A Visual Guide to Wine Flavours
Do you love wine but struggle to distinguish a Pinot from a Merlot? Or perhaps you’re unsure which wine best complements your meal? Unlock Your Palate: A Visual Guide to Wine Flavours is here to help you choose the perfect bottle for every occasion.
Internationally recognized wine expert Sam Caporn demystifies the world of wine, teaching you to:
- Discover how wine-making processes shape flavour. <…
Book Details
ISBN-13: | 9781529913460 |
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ISBN-10: | 1529913462 |
Author: | Sam Caporn |
Publisher: | Vintage Publishing |
Imprint: | Square Peg |
Format: | Hardcover |
Number of Pages: | 304 |
Release Date: | 18 October 2024 |
Weight: | 770g |
Dimensions: | 195mm x 177mm x 23mm |
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What They're Saying
Critics Review
Tells you everything you need to know about wine and how to get the best out of it. * The Field *A beautifully illustrated accessible guide. * Daily Mail (Gift Ideas for the Wine-Lover in Your Life) *The mistress of wine. Although she’s a master of wine, this is all about how your palate works, and how you can taste different fruits … [it’s] bloody fantastic. * Tom Gilbey (The Wine Guy), author of ‘Thirsty’ *Easy-to-read guide… [teaches] you to pick the perfect bottle for every occasion. * Daily Express *Demystifies the subject [of wine] … Pop it in your basket and never fret about buying an unsuitable bottle again. Cheers! – Woman’s Weekly (Zoe West shares her favourite picks for the week)Wannabe wine buffs can be easily spotted in the supermarket… Instead of all that aisle indecision, arm yourself with The Wine Flavour Guide… and never fret about buying an unsuitable bottle again * Woman’s Weekly *
About The Author
Sam Caporn
Sam Caporn is a wine expert who has written about wine and travelled the world extensively, buying and blending wines for the UK market for over 20 years. In addition to being only one of just over 400 people to hold the ‘Master of Wine’ qualification, she also holds the Madame Bollinger Medal for Outstanding Achievement for her ability to identify wines based on smell and taste alone. She runs wine tasting events and works as a consultant across the wine industry. She is a regular judge for Which? magazine, co-chairs the International Wine Challenge and has shared her wine expertise on Saturday Kitchen and This Morning.
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