Hardcover
Japanese cocktail art: fresh, fruity, savory, and expertly balanced.
Tokyo Bar
65 recipes for japanese-style cocktails and izakaya snacks
$21.99
- Hardcover
128 pages
- Release Date
17 March 2025
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Summary
Tokyo Bar: Crafted Cocktails with Japanese Flair
Take inspiration from JAPANESE BARTENDING with this stylish range of COCKTAIL recipes.
Featuring FRESH FRUITY FLAVOURS as well as more savoury tastes like MATCHA, SANSHO, MISO and SESAME, along with ideas for BAR BITES to serve alongside them.
In Japanese culture, bartending is regarded as an art form and much pride is taken in perfecting the craft. Drinks are mixed with precision, and…
Book Details
| ISBN-13: | 9781788796767 |
|---|---|
| ISBN-10: | 1788796764 |
| Author: | Ryland Peters & Small |
| Publisher: | Ryland, Peters & Small Ltd |
| Imprint: | Ryland, Peters & Small Ltd |
| Format: | Hardcover |
| Number of Pages: | 128 |
| Release Date: | 17 March 2025 |
| Weight: | 302g |
| Dimensions: | 186mm x 123mm |
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About The Author
Ryland Peters & Small
A new collection of beautifully photographed recipes, curated for you by the expert food and drink editor at Ryland Peters & Small, and originally created by our highly-regarded drinks writers.
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