River Cafe Pocket Books: Pasta and Ravioli
pasta and ravioli
$44.21
- Paperback
192 pages
- Release Date
31 October 2006
Summary
River Cafe: 100 Pasta & Ravioli Recipes
Ruth and Rose’s personal collection of their best 100 pasta recipes is an essential addition to every kitchen. This definitive collection of pasta recipes brings together a unique range of Italian dishes from the River Cafe, beautifully packaged with a striking design in a handy paperback format.
Rose and Ruth’s love and understanding of traditional Italian food has made their world famous River Cafe a much-loved institution, and n…
Book Details
| ISBN-13: | 9780091914370 |
|---|---|
| ISBN-10: | 009191437X |
| Author: | Ruth Rogers, Rose Gray |
| Publisher: | Ebury Publishing |
| Imprint: | Ebury Press |
| Format: | Paperback |
| Number of Pages: | 192 |
| Release Date: | 31 October 2006 |
| Weight: | 341g |
| Dimensions: | 220mm x 120mm x 12mm |
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Critics Review
four stocking fillers… put on your wish list
four stocking fillers… put on your wish list * Olive *
About The Author
Ruth Rogers
Ruth Rogers and Rose Gray created the Michelin-starred River Cafe in 1987 and wrote their first book, The River Cafe Cookbook, in 1995. It was a game-changing Italian cookery manual and a global bestseller, which they followed with several more bestselling cookbooks. In 2010, shortly before Rose’s death, they were appointed MBE. Many of the new generation of renowned chefs, such as April Bloomfield, Samuel and Samantha Clark and Jamie Oliver, began their careers in the kitchens of the River Cafe.
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