Rosemary Shrager’s Cookery Course
150 tried & tested recipes to be a better cook
$67.16
- Paperback
288 pages
- Release Date
17 August 2021
Summary
Learn to cook with Rosemary - delicious food, classic recipes and no-nonsense, foolproof guidance.
Become a better cook with Rosemary
Rosemary Shrager has a passion for sharing what she loves- delicious food anyone can learn to make and enjoy. With decades of experience as a chef and cookery teacher, Rosemary knows how to make even the most nervous of cooks feel confident in the kitchen.
Starting with classic principles and skills, Rosemary will show you how to develop…
Book Details
| ISBN-13: | 9781785947575 |
|---|---|
| ISBN-10: | 1785947575 |
| Author: | Rosemary Shrager |
| Publisher: | Ebury Publishing |
| Imprint: | BBC Books |
| Format: | Paperback |
| Number of Pages: | 288 |
| Release Date: | 17 August 2021 |
| Weight: | 887g |
| Dimensions: | 247mm x 196mm x 21mm |
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About The Author
Rosemary Shrager
Rosemary Shrager is a larger than life enthusiast, bubbling with laughter and originality. Her professional career includes periods working for Pierre Koffmann and Jean-Christophe Novelli, before running her own cookery courses at Amhuinnsuidhe Castle and Swinton Park. She now runs an eponymous cookery school in Tunbridge Wells, and appears regularly on television series such as The Real Marigold Hotel and as a judge on The Big Family Cooking Showdown.
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