Kosher Cooking for Beginners
Simple and Delicious Recipes for the Modern Kitchen
$30.76
- Paperback
144 pages
- Release Date
17 September 2024
Summary
A delicious, straightforward guide to kosher cooking with recipes for weeknight dinners and celebrations. Whether you’re an experienced cook looking for guidance on kosher cooking or newer to the kitchen, you’ll love the array of creative and accessible recipes found in Kosher Recipes for Beginners. Adapted from Ronnie Fein’s Modern Kosher Kitchen, this collection includes recipes for:
- Family meals
- Vegetarian entrees
- Budget-friendly dishes
- New takes on…
Book Details
| ISBN-13: | 9780760390825 |
|---|---|
| ISBN-10: | 0760390827 |
| Author: | Ronnie Fein |
| Publisher: | New Shoe Press |
| Imprint: | New Shoe Press |
| Format: | Paperback |
| Number of Pages: | 144 |
| Release Date: | 17 September 2024 |
| Weight: | 454g |
| Dimensions: | 191mm x 235mm |
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Ronnie Fein
Ronnie Fein left a Wall Street law practice many years ago, became a freelance food and kitchen appliance writer, and never looked back. She currently writes regular features for the food sections of several daily newspapers, including The Connecticut Post, The Advocate, and Greenwich Time. She is a board member and contributor to Jewish Woman Magazine (online and print editions) and contributes to the New Jewish Voice, a monthly newspaper. Her magazine and newspaper feature articles have appeared in Newsday, Cook’s Illustrated, Consumer’s Digest, Consumer Guide, Connecticut magazine, Westport magazine, Greenwich magazine, and Fairfield County Woman. In addition to food writing, she teaches cooking at the Ronnie Fein School of Creative Cooking and gives lectures and cooking demonstrations for many women’s and charitable groups on the subjects of cooking and kitchen equipment.
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