Mezcal and Tequila Cocktails
Mixed Drinks for the Golden Age of Agave
$31.40
- Hardcover
176 pages
- Release Date
21 June 2021
Summary
Indulge your thirst for new ways to drink tequila and mezcal with this collection of 60+ recipes for agave cocktails from New York Times spirits writer Robert Simonson.
IACP AWARD WINNER
Indulge your thirst for new ways to enjoy tequila and mezcal with 60+ recipes for agave cocktails from a James Beard Award-nominated author and New York Times spirits writer.
From riffs on classics such as the Mezcal Mule and Oaxaca Old-Fashioned to new favorites such as Naked and Famo…
Book Details
| ISBN-13: | 9781984857743 |
|---|---|
| ISBN-10: | 1984857746 |
| Author: | Robert Simonson |
| Publisher: | Random House USA Inc |
| Imprint: | Ten Speed Press |
| Format: | Hardcover |
| Number of Pages: | 176 |
| Release Date: | 21 June 2021 |
| Weight: | 434g |
| Dimensions: | 203mm x 139mm |
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About The Author
Robert Simonson
Robert Simonson writes about cocktails, spirits, bars, and bartenders for the New York Times. He is the author of A Proper Drink, The Old-Fashioned, 3-Ingredient Cocktails, and The Martini Cocktail. His writings have appeared in Saveur, Food & Wine, GQ, Lucky Peach, Whisky Advocate, Imbibe, and PUNCH, where he is a contributing editor. A native of Wisconsin, he has lived in New York City since 1988.
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