The Umami Factor
full-spectrum fermentation for the 21st century
$102.39
- Hardcover
272 pages
- Release Date
28 May 2015
Summary
Unlock the Fifth Taste: The Umami Factor in Beverage Creation
You’re about to be introduced to the umami factor: the secret to sensational custom-made beverages, including spirits, wine, beer, soft drinks, and more. Chances are you have never heard of umami, the taste impression created by certain amino acids in a food or beverage.
This book reveals the wonders of umami to beginner and expert alike, starting off with a thorough understanding of “full-spectrum” fermentation t…
Book Details
| ISBN-13: | 9780764348761 |
|---|---|
| ISBN-10: | 0764348760 |
| Author: | Robert George |
| Publisher: | Schiffer Publishing Ltd |
| Imprint: | Schiffer Publishing Ltd |
| Format: | Hardcover |
| Number of Pages: | 272 |
| Release Date: | 28 May 2015 |
| Weight: | 975g |
| Dimensions: | 254mm x 178mm |
You Can Find This Book In
About The Author
Robert George
Robert Rivelle George is an award-winning brewer and vintner with more than 40 years of experience with the fermentation arts. Having built four home breweries over the years, Robert provides family and friends with a constant source of fermented delights.
Returns
This item is eligible for free returns within 30 days of delivery. See our returns policy for further details.