Richard Olney's French Wine and Food by Richard Olney, Paperback, 9781566562263 | Buy online at The Nile
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Richard Olney's French Wine and Food

A Wine Lover's Cookbook

Author: Richard Olney   Series: Ethnic Cuisine

Paperback

One of America's foremost chefs takes readers on a tour of the wine regions of France, presenting menus that reflect the traditional cuisine of the area, complemented by his selection of local wines. "This is one of the most evocative collections of menus I have ever encountered. And no one else writes so eloquently about wine."--Paula Wolfert. Color photos.

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Summary

One of America's foremost chefs takes readers on a tour of the wine regions of France, presenting menus that reflect the traditional cuisine of the area, complemented by his selection of local wines. "This is one of the most evocative collections of menus I have ever encountered. And no one else writes so eloquently about wine."--Paula Wolfert. Color photos.

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Description

This book has given Richard Olney a long-awaited opportunity to indulge his dual passion for wine and food in a way that reflects his own culinary habits. The result is a very personal collection of French provincial dishes combined with professional guidance on the wines to serve them with. Writing with all the authority and infectious pleasure of a man whose work is his hobby, Richard Olney takes us on a tour of Burgundy, Bordeaux, the Côtes du Rhônes and other regions of France. Each of his menus reflects the traditional cuisine of the area and is perfectly complemented by his selection of local wines.

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Critic Reviews

“"One of the loveliest, most appetizing books I have ever seen... the recipes are stunning."”

--Paul Levy

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About the Author

Richard Olney is one of America's foremost cooks. A leading expert on the food and wine of France, his books include The French Menu Cookbook, the award-winning Simple French Food, Yquem and Lulu's Provencal Table.

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Product Details

Publisher
Interlink Publishing Group, Inc | Interlink Books
Published
30th October 1997
Pages
128
ISBN
9781566562263

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