Shake Shack: Recipes and Stories
recipes and stories
$62.39
- Hardcover
240 pages
- Release Date
27 November 2017
Summary
Shake Shack: Recipes and Stories from a Modern American Classic
Shake Shack’s first-ever cookbook, with 70 recipes and plenty of stories, fun facts, and pro tips for the home cook and ShackFan, as well as 200 photographs.
Follow Shake Shack’s journey around the world; make your own ShackBurgers, crinkle-cut fries, and hand-spun frozen custard shakes at home; and get a glimpse into the culture, community, and inner workings of this global phenomenon.
Book Details
| ISBN-13: | 9780751571097 |
|---|---|
| ISBN-10: | 0751571091 |
| Author: | Randy Garutti, Mark Rosati |
| Publisher: | Little, Brown Book Group |
| Imprint: | Sphere |
| Format: | Hardcover |
| Number of Pages: | 240 |
| Release Date: | 27 November 2017 |
| Weight: | 840g |
| Dimensions: | 230mm x 192mm x 22mm |
About The Author
Randy Garutti
Randy Garutti (Author)
RANDY GARRUTTI is the CEO of Shake Shack, the modern roadside burger-and-shake stand born in New York City with locations around the world.
Mark Rosati (Author)
MARK ROSATI is the Culinary Director of Shake Shack.
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