The Smallest Restaurant in Paris
$32.75
- Paperback
336 pages
- Release Date
28 July 2026
Summary
‘Next time you wonder if you’ll ever reach your goals, grab this book. Rachel Khoo is just like her recipes: inspiring, intrepid, and bold.’ —Bonnie Garmus, international bestselling author of Lessons in Chemistry
‘Rachel’s wonderful memoir reads like a novel, but is at its heart an invitation to live for a while in her delicious world full of joy, charm and soul.’ —Adam Liaw
‘Rachel lives and breathes food, and this passion jumps from the page. Her style, wit and dri…
Book Details
| ISBN-13: | 9781761154584 |
|---|---|
| ISBN-10: | 1761154583 |
| Author: | Rachel Khoo |
| Publisher: | Ultimo Press |
| Imprint: | Ultimo Press |
| Format: | Paperback |
| Number of Pages: | 336 |
| Release Date: | 28 July 2026 |
| Weight: | 325g |
| Dimensions: | 22mm x 153mm x 234mm |
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Rachel Khoo
Rachel Khoo is a British cook, author, and broadcaster. Her Malaysian–Chinese and Austrian heritage inspires her inventive, design-led approach to food and storytelling. Her creative work spans television, books, brand collaborations, and digital media, including series for the BBC, Food Network, and Netflix. Her television work also includes judging roles on programs such as The Great Australian Bake Off and Great British Menu. She is the author of six books, which have been translated into fourteen languages, and first gained global recognition with The Little Paris Kitchen, inspired by the one-table restaurant she ran from her tiny Paris flat.
Born in South London, Rachel now lives in Sweden with her three children.
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