Rachael Ray 50
Memories and Meals from a Sweet and Savory Life: A Cookbook
$75.94
- Hardcover
272 pages
- Release Date
15 October 2019
Summary
America’s favorite self-taught cook opens up about the most memorable moments of her life to date in this candid memoir-inspired cookbook featuring 125 recipes.
“Working in hospitality is hard on the body. But, if it’s in you, if it’s in your blood, kitchens are your happy place and food is as good for your soul as it is for feeding any appetite. Every nick of the knife, every burn and every ache and pain can go almost unnoticed and ultimately is more than worth it. At fifty, I could …
Book Details
| ISBN-13: | 9781984817990 |
|---|---|
| ISBN-10: | 198481799X |
| Author: | Rachael Ray |
| Publisher: | Random House USA Inc |
| Imprint: | Ballantine Books Inc. |
| Format: | Hardcover |
| Number of Pages: | 272 |
| Release Date: | 15 October 2019 |
| Weight: | 1.32kg |
| Dimensions: | 232mm x 187mm |
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About The Author
Rachael Ray
Rachael Ray is a multi-Emmy Award-winning syndicated television star, an iconic Food Network personality, bestselling cookbook author, founder and editorial director of her own lifestyle magazine, Rachael Ray Every Day, and founder of the Yum-o! organization and The Rachael Ray Foundation. She splits her time between New York City and the Adirondacks with her husband, John, her family, and her beloved pit bull, Isaboo.
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