Hardcover
Pasta perfection: Recipes for simple suppers to gourmet masterpieces.
Seriously Good Pasta
over 70 recipes for seriously good pasta
$46.87
- Hardcover
176 pages
- Release Date
28 January 2025
Check Delivery Options
Summary
Seriously Good Pasta: The Only Pasta Cookbook You’ll Ever Need
Everybody loves pasta: no other food is so versatile, so comforting, and so delicious. Seriously Good Pasta features every pasta recipe you could ever need, whether you’re making your own or taking store-bought shortcuts. Beginning with clear instructions.
Book Details
| ISBN-13: | 9781837832903 |
|---|---|
| ISBN-10: | 1837832900 |
| Author: | Phillippa Spence |
| Publisher: | Quadrille Publishing Ltd |
| Imprint: | Quadrille Publishing Ltd |
| Format: | Hardcover |
| Number of Pages: | 176 |
| Release Date: | 28 January 2025 |
| Weight: | 632g |
| Dimensions: | 218mm x 169mm x 20mm |
You Can Find This Book In
What They're Saying
Critics Review
Over 70 delicious ideas for seriously tasty pasta dishes
About The Author
Phillippa Spence
Pip Spence is a food stylist and writer who worked with the Jamie Oliver Food Team for eight years. She has worked around the world on bestselling food publications and international television programmes, as well as setting up cookery demos and menu styling for major companies and chefs.
Returns
This item is eligible for free returns within 30 days of delivery. See our returns policy for further details.