Making Artisan Pizza at Home by Philip Dennhardt, Hardcover, 9781788794268 | Buy online at The Nile
Making Artisan Pizza at Home, 9781788794268
Hardcover
Ireland’s famous pizzeria reveals secrets to artisan pizza at home.

Making Artisan Pizza at Home

Over 90 Delicious Recipes for Bases and Seasonal Toppings

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$61.65

  • Hardcover

    192 pages

  • Release Date

    16 February 2022

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Summary

Over 90 recipes for freshly baked artisan pizzas with delicious, seasonally inspired toppings.

Saturday Pizzas is a pop-up pizzeria in Little Island, County Cork, Ireland that has been going for nearly 15 years, and is considered something of an institution within Ireland. In this book the man behind this thriving enterprise shares his secrets for making exceptional pizza in 90 of his favourite recipes.

The first chapter ‘Getting Started’ gives information on …

Book Details

ISBN-13:9781788794268
ISBN-10:1788794265
Author:Philip Dennhardt
Publisher:Ryland, Peters & Small Ltd
Imprint:Ryland, Peters & Small Ltd
Format:Hardcover
Number of Pages:192
Release Date:16 February 2022
Weight:830g
Dimensions:235mm x 190mm
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About The Author

Philip Dennhardt

Philip Dennhardt learnt from pizza maestros in Italy before finding interest in the evolution of modern gourmet pizzas. Kristin Jensen is a freelance editor, writer and author of award-winning cookbooks. She is secretary of the Irish Food Writers’ Guild and has worked with many of Ireland’s best-known chefs and authors.

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