Instant Ramen Kitchen
40+ delicious recipes that go beyond the packet
$46.80
- Hardcover
248 pages
- Release Date
25 August 2025
Summary
Instant Ramen Kitchen: Elevate Your Noodle Game
A delightful deep dive into the versatility of instant ramen, this umami-rich instruction manual with 40+ international recipes will help you become a better chef and get creative in the kitchen using a classic comfort food slurped around the world.
Instant ramen, while a seemingly simple dish straight out of the packet, is the quintessential blank canvas to practice improvising in the kitchen. Ready in ten minutes and a forgiv…
Book Details
| ISBN-13: | 9781797225586 |
|---|---|
| ISBN-10: | 1797225588 |
| Author: | Peter J. Kim, Bobbi Lin |
| Publisher: | Chronicle Books |
| Imprint: | Chronicle Books |
| Format: | Hardcover |
| Number of Pages: | 248 |
| Release Date: | 25 August 2025 |
| Weight: | 958g |
| Dimensions: | 29mm x 243mm x 192mm |
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What They're Saying
Critics Review
”[T]his is a joyful deep dive into a pantry staple iterated upon and beloved in countless countries around the world. Kim breaks down instant ramen’s innovative invention, explores its historical context, shares his steps for how to make any packet your own, gives you a field guide to the most iconic brands, and more.” —Epicurious
About The Author
Peter J. Kim
Peter J. Kim is a food entrepreneur who breathes, sleeps, and, above all, eats food culture. He was the founding director of the Museum of Food and Drink (MOFAD), shaping it into a groundbreaking institution that explores the intersection of cuisine, his.
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