Christmas Dinner with Dickens
Festive Victorian Recipes Inspired by the Life and Work of the Author
$37.40
- Hardcover
64 pages
- Release Date
3 August 2027
Summary
Recreate seasonal Victorian dishes and drinks as featured in the writings of Charles Dickens, “the man who invented Christmas.”
In this book of classic Victorian recipes, you’ll find 22 festive favourites inspired by the life and work of Charles Dickens. A world-renowned storyteller, no author is more closely associated with Christmas, and here the food and drink of Dickens’ enchanting tales is brought to life.
From Mrs Cratchit’s plum pudding to Mr Pickwick’s…
Book Details
| ISBN-13: | 9781800657120 |
|---|---|
| ISBN-10: | 1800657129 |
| Author: | Pen Vogler |
| Publisher: | Ryland, Peters & Small Ltd |
| Imprint: | CICO Books |
| Format: | Hardcover |
| Number of Pages: | 64 |
| Release Date: | 3 August 2027 |
| Dimensions: | 123mm x 186mm |
You Can Find This Book In
Pen Vogler
Pen Vogler is a food historian and author of Dinner with Mr Darcy and Dinner with Dickens. She also guest curated the exhibition ‘Food Glorious Food’ at the Charles Dickens Museum and has written Scoff: A History of Food and Class in Britain, a Sunday Times bestseller, and Stuffed: A Political History of What We Eat and Why It Matters. Vogler gives regular media interviews and writes widely on the history of contemporary food issues. She lives in London.
Returns
This item is eligible for free returns within 30 days of delivery. See our returns policy for further details.