The Chinese Medicinal Herb Farm
A Cultivator's Guide to Small-Scale Organic Herb Production
$88.78
- Paperback
324 pages
- Release Date
8 July 2013
Summary
The Chinese Medicinal Herb Farm is the first cultivation guide of its kind, and presents invaluable information for growers interested in producing high-quality medicinal herbs. The book includes 79 detailed herb profiles, growing information and medicinal uses. Peg Schafer, long-time grower and teacher, guides readers with information on propagating, cultivating and harvesting Chinese herbs, and presents fascinating new scientific data revealing the age-old wisdom of nature and the tradition…
Book Details
| ISBN-13: | 9781603583305 |
|---|---|
| ISBN-10: | 1603583300 |
| Author: | Peg Schafer, Sean Fannin, Steven Foster |
| Publisher: | Chelsea Green Publishing Co |
| Imprint: | Chelsea Green Publishing Co |
| Format: | Paperback |
| Number of Pages: | 324 |
| Release Date: | 8 July 2013 |
| Weight: | 940g |
| Dimensions: | 250mm x 200mm x 20mm |
What They're Saying
Critics Review
“Herbs from the Chinese tradition perfectly complement more familiar healing plants … Every plant person will instantly recognise the gift waiting within this book!” – Michael Phillips, co-author of The Herbalist’s Way
About The Author
Peg Schafer
Peg Schafer is recognised as one of the pioneers and leaders in the field of the cultivation of Asian herbs. After over 15 years of commercial herb cultivation and research at the Chinese Medicinal herb Farm in Ptealuma, California, Schafer has distilled her findings into this guide for growers and practitioners of Chinese medicine.
Returns
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