
- Hardcover
144 pages
- Release Date
10 August 2015
Summary
Paul Hollywood’s 100 Great Breads: Bake Your Way to Bread Perfection!
TV’s Paul Hollywood conveys his love of bread-making in this collection of fantastic recipes. He reveals all the simple techniques you need to make this staple food and shows you that baking bread is far easier than you could possibly have imagined. 100 GREAT BREADS features a wide range of recipes, from a basic brown and white loaf to savoury and sweet, Mediterranean, traditional and ancient breads.
Book Details
ISBN-13: | 9781844038381 |
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ISBN-10: | 1844038386 |
Author: | Paul Hollywood |
Publisher: | Octopus Publishing Group |
Imprint: | Cassell |
Format: | Hardcover |
Number of Pages: | 144 |
Release Date: | 10 August 2015 |
Weight: | 700g |
Dimensions: | 250mm x 196mm x 20mm |
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About The Author
Paul Hollywood
Paul Hollywood started his training as a baker aged twelve and then went to art college and trained as a sculptor. The love of working with his hands finally led him to create new, unique and specialty breads full-time.
He has been a judge on The Great British Bake Off since 2010 as well as hosting his own BBC shows Paul Hollywood’s Bread and Paul Hollywood’s Pies & Puds.
In 2024 he was made a Member of the Order of the British Empire (MBE) by His Majesty The King.
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