Edible Wild Plants and Herbs
a compendium of recipes and remedies
$55.99
- Hardcover
240 pages
- Release Date
31 May 2022
Summary
The Forager’s Feast: A Guide to Edible Wild Plants and Herbs
Exquisitely illustrated with full-colour paintings of all the plants and herbs in the book, ranging from dandelion and sorrel to sea beet and samphire, Edible Wild Plants and Herbs is both a cookbook and field guide to the identification and use of foodstuffs from the wild. This is the perfect guide for every budding forager. There are almost 400 recipes covering nearly 100 different plant varieties and the illustrations, …
Book Details
| ISBN-13: | 9781911667346 |
|---|---|
| ISBN-10: | 1911667343 |
| Author: | Pamela Michael, Christabel King |
| Publisher: | Grub Street Publishing |
| Imprint: | Grub Street Publishing |
| Format: | Hardcover |
| Number of Pages: | 240 |
| Release Date: | 31 May 2022 |
| Weight: | 300g |
| Dimensions: | 246mm x 185mm |
About The Author
Pamela Michael
Author Biography
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