
Hybrid
Master food tech Stage 5: recipes, skills, and syllabus mastery.
Food Tech Focus Stage 5, 3rd Edition
$88.45
- Hybrid
360 pages
- Release Date
15 December 2019
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Summary
Food Tech Focus Stage 5 has been fully updated to reflect the Stage 5 Food Technology syllabus. All eight focus areas are covered in-depth and accompanied by a new food tech toolkit that includes comprehensive information on safety, hygiene and essential skills.
A wealth of recipes, practical activities, case studies and review questions provide diverse opportunities to approach syllabus outcomes. The student book has an increased emphasis on students understanding the meaning of cogn…
Book Details
| ISBN-13: | 9780170442855 |
|---|---|
| ISBN-10: | 0170442853 |
| Author: | Pamela Malone, Geraldine Blake, Rosalie Gualtieri, Rachael Cornius-Randall, Amber Fanning |
| Publisher: | Cengage Learning Australia |
| Imprint: | Cengage Learning Australia |
| Format: | Hybrid |
| Number of Pages: | 360 |
| Edition: | 3rd |
| Release Date: | 15 December 2019 |
| Weight: | 1.00kg |
| Dimensions: | 280mm x 215mm x 21mm |
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