Paperback
Taste New Orleans: Authentic cuisine, hidden gems, and bayou flavors.
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Eating New Orleans
from french quarter creole dining to the perfect poboy
$68.43
- Paperback
304 pages
- Release Date
20 June 2005
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Summary
Eating New Orleans: A Culinary Journey Through the Crescent City
This guide delves into New Orleans’ legendary restaurant scene, distinctive food culture, and renowned barrooms. Featuring over 100 restaurant entries, it takes you to the heart of authentic Louisiana cuisine – from the French Quarter’s elegant Creole institutions to the beloved local haunts.
Part travel book, part food guide, acclaimed writer Pableaux Johnson offers insider tips for exploring both culinary hot…
Book Details
| ISBN-13: | 9780881506297 |
|---|---|
| ISBN-10: | 088150629X |
| Author: | Pableaux Johnson |
| Publisher: | WW Norton & Co |
| Imprint: | Countryman Press Inc. |
| Format: | Paperback |
| Number of Pages: | 304 |
| Edition: | 1st |
| Release Date: | 20 June 2005 |
| Weight: | 468g |
| Dimensions: | 229mm x 152mm x 20mm |
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