
Postharvest Pathogens and Disease Management
$530.52
- Hardcover
592 pages
- Release Date
22 November 2005
Summary
Protecting Your Harvest: A Guide to Postharvest Pathogens and Disease Management
Postharvest diseases, caused by microbial pathogens, lead to significant financial losses in durable and perishable produce annually. With increasing consumer demand for minimally processed fruits and vegetables, which can be susceptible to human pathogens, effective protective measures are crucial to ensure pathogen-free and safe commodities.
Postharvest Pathogens and Disease Management…
Book Details
ISBN-13: | 9780471743033 |
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ISBN-10: | 0471743038 |
Author: | P. Narayanasamy |
Publisher: | John Wiley & Sons Inc |
Imprint: | Wiley-Interscience |
Format: | Hardcover |
Number of Pages: | 592 |
Edition: | 1st |
Release Date: | 22 November 2005 |
Weight: | 930g |
Dimensions: | 241mm x 164mm x 31mm |
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What They're Saying
Critics Review
“This book will be useful for researchers, teachers, and students in plant pathology and food microbiology.” (The Quarterly Review of Biology, September 2006)
”…efficient, economical and environmentally friendly…“(Food Science and Technology Abstracts,January 2007)
About The Author
P. Narayanasamy
P. NARAYANASAMY, PhD, is a former department head and professor of plant pathology at Tamil Nadu Agricultural University in Coimbatore, India. He is the author of four other books on plant pathology.
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