Recipe for Life
$24.64
- Paperback
368 pages
- Release Date
21 March 2011
Summary
The Taste of Summer: A Recipe for Life
Alice wants to make the most of life - after all, she knows how fragile it can be - and knows she never feels more alive than when she’s cooking. Babetta has spent a lifetime tending the garden of her tiny house on the Italian coast, supplying food to feed a family now grown and gone.
One summer these two women are brought together in a crumbling Mediterranean villa, with the shared language of food. There, under the heat of the Italian…
Book Details
| ISBN-13: | 9780752884394 |
|---|---|
| ISBN-10: | 0752884395 |
| Author: | Nicky Pellegrino |
| Publisher: | Orion Publishing Co |
| Imprint: | Orion |
| Format: | Paperback |
| Number of Pages: | 368 |
| Release Date: | 21 March 2011 |
| Weight: | 296g |
| Dimensions: | 196mm x 126mm x 24mm |
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What They're Saying
Critics Review
The descriptions of the Italian dishes are mouth-watering … a great summer read– SOUTH WALES ARGUS
A rich and heady story, redolent of fine Italian cooking and Mediterranean sunshine * EVENING TELEGRAPH *The descriptions of the Italian dishes are mouth-watering … a great summer read * SOUTH WALES ARGUS *
About The Author
Nicky Pellegrino
Nicky Pellegrino’s Italian father came to England and fell in love with a Liverpool girl. Bringing his passion for food to his new family, his Italian mantra that you live to eat not eat to live is one of the inspirations behind Nicky’s delicious novels. Now living in New Zealand, where she works as a journalist, Nicky hordes her holidays so she and her husband can return to Italy to see family, eat the best mozzarella and research her books.
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