Build-a-Bowl

“Nicki has cracked the dinnertime code with easy recipes that are endlessly adaptable and guaranteed to satisfy the pickiest and most adventurous eaters at the table, plus everyone in between. This is everyday eating at its most delicious.” – Jenna Helwig, food editor at Parents and author of Smoothie-Licious

“With vibrant flavor combinations that will keep you coming back for more, this is not only a collection of simple-yet-inspired and customizable one-bowl recipes, but also a smart and savvy way to approach each day in the kitchen – from breakfast to dinner.” – Kathy Kingsley, editorial director, Fine Cooking Magazine

“Build-a-Bowl is a life raft for modern adults: it’s smart, appealing, delicious, and chock-full of the details you need to eat healthy every day of the week.” – Sarah Copeland, author of Feast and The Newlywed Cookbook

“Offers modern, healthy, and delicious ideas that will change the way you think about feeding yourself and your family.” – Corky, Lori, Dana, and Tracy Pollan, co-authors of The Pollan Family Table

“Nicki’s simple formula for flavorful, adaptable grain bowls makes Build-a-Bowl so much more than just a collection of delicious recipes. I’ll turn to this book again and again as a guide to building nutritious meals from start to finish.” – Andrea Branchini, founder of DabblingChef.com

Nicki Sizemore is the author of Fresh Flavors for the Slow Cooker and Build-a-Bowl and the creator of FromScratchFast.com, which features recipes that can be made from scratch in under an hour. In addition to hosting classes and shows online, she is a recipe developer for Fine Cooking, Parents, and All Recipes Magazine. Sizemore has a Grand Diploma in Culinary Arts from the International Culinary Center and lives in New York’s Hudson Valley with her husband and two daughters.