Death to Jar Sauce, 9781761045820
Paperback
Ditch the jar: Level up your cooking with f*ckin’ awesome recipes.

Death to Jar Sauce

rad recipes for champions

$36.73

  • Paperback

    336 pages

  • Release Date

    13 December 2021

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Summary

Death to Jar Sauce: Level Up Your Cooking Skills!

The world’s a confusing and chaotic place. We thought lockdown was over … it wasn’t. We hoped life would go back to normal … it hasn’t.

But Nat’s What I Reckon knows one thing is definitely still true: jar sauce can get f*cked.

So, to help champions keep levelling up their cooking skills and making ripper feeds from scratch at home, Nat has created this collection of 25 sh*t hot recipes that will get you out of a jam.…

Book Details

ISBN-13:9781761045820
ISBN-10:1761045822
Author:Nat's What I Reckon
Publisher:Random House
Imprint:Ebury Australia
Format:Paperback
Number of Pages:336
Release Date:13 December 2021
Weight:458g
Dimensions:29mm x 234mm x 190mm
About The Author

Nat's What I Reckon

Content creator, comedian, rock musician, isolation cooking champion and mental health ambassador Nat has been making videos as Nat’s What I Reckon for almost a decade. His hilarious social commentary has collected Nat a fast-growing, dedicated audience of over 2 million along the way, and his videos have clocked up more than 100 million views across all platforms. Finding entertainment everywhere from the weird to the pedestrian, Nat has taken the playful and thorough piss out of everything from trade shows and tattoo events to burnout festivals and exploring Area 51.

In response to the craziness he was seeing when COVID-19 crashed the party, Nat waged a war against processed food and launched a no-nonsense instructional video for one of his tried and true recipes. It struck a chord and sent views skyrocketing. This unlikely hero of lockdown got the internet cooking (and laughing) again.

When he’s not filming, cooking or foraging for rosemary, Nat can often be found indulging his love of rock’n’roll and comedy, playing in various bands and stand-up rooms around Sydney.

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